Our mission is to make it easy for everyone to eat delicious, nutrition-rich meals. We make single-serving frozen meals balanced with the best sources of lean protein, fiber-rich whole grains, plentiful vegetables and healthy fats. Our wholesome organic ingredients keep their flavors because they’re unprocessed. So our recipes taste great without added salt and artificial flavorings. Complete, wholesome and satisfying meals are now always an option and ready in minutes.
 | Wild-caught Alaskan salmon seasoned with rosemary orange glaze, served with whole grain cranberry walnut rice pilaf and crisp broccoli. |  | All natural grilled chicken breast made delicious with a tangy-spicy orange ginger sauce, served with whole grain edamame-almond rice pilaf and a healthy vegetable blend delicately seasoned with green tea glaze. |
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 | Savory grilled turkey breast in rosemary-shiitake mushroom sauce with crispy green beans and aromatic French green lentil-quinoa pilaf with walnuts and herbs. |  | Wild Alaskan salmon cake accompanied by a medley of edamame, sugar snap peas and green beans, and a whole grain rice pilaf made fragrant with carrots, coriander and orange. |
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 | All natural grilled chicken breast delicately seasoned with lemon-herb glaze, served with thyme scented quinoa pilaf and a warm edamame-sundried tomato salad. |  | All natural grilled chicken breast in cinnamon-apricot tagine sauce accompanied by a chickpea-apricot-almond pilaf and tossed carrots and green beans |
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 | A Vegan twist on the traditional Puttanesca sauce with sundried tomatoes, porcini mushrooms, kalamata olives, white beans and artichoke hearts over gluten-free penne pasta with a healthy serving of steamed broccoli |  | Caribbean jerk-spiced wild Oregon pink shrimp cake served with a mango-black bean pilaf and a warm red bell pepper-green bean salad |
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